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FAO · Agriculture

Cabo Verde: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$)

67431000 USD · 2024+27.2% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (1000 USD). Annual figures for Cabo Verde from 2000 to 2024.

20002024

Every year

YearValue (1000 USD)Note
20246,743E
20236,788E
20226,844E
20216,825E
20206,805E
20196,834E
20186,815E
20176,824E
20165,287E
20155,270E
20145,301E
20135,248E
20125,238E
20115,213E
20109,269E
20098,699E
20088,555E
20077,272E
20066,386E
20055,379E
20044,373E
20034,325E
20024,325E
20014,806E
20004,614E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$). Interva. https://interva.co/dataset/fao-qv-944-58-1000-usd (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Cabo Verde: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (2000–2024) · Interva