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FAO · Agriculture

Madagascar: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$)

54,1271000 USD · 2024-43.0% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (1000 USD). Annual figures for Madagascar from 2000 to 2024.

20002024

Every year

YearValue (1000 USD)Note
202454,127E
202369,240E
202251,882E
202157,690E
202067,943E
201981,066E
201880,188E
201792,916E
201696,464E
201595,790E
201495,032E
201390,391E
201291,147E
201191,140E
201091,829E
200992,551E
200892,483E
200792,309E
200689,467E
200591,840E
200479,186E
200378,914E
200278,049E
200182,610E
200097,391E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$). Interva. https://interva.co/dataset/fao-qv-944-58-1000-usd (accessed 2026-11-11). catalog snapshot 2026-11-08.

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Madagascar: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (2000–2024) · Interva