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FAO · Agriculture

Ethiopia: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$)

1.92M1000 USD · 2024+13.1% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (1000 USD). Annual figures for Ethiopia from 2000 to 2024.

20002024

Every year

YearValue (1000 USD)Note
20241,921,228E
20231,878,067E
20221,819,826E
20211,895,078E
20201,982,029E
20191,879,453E
20181,792,967E
20171,775,232E
20161,738,865E
20151,738,311E
20141,698,594E
20131,527,391E
20121,515,736E
20111,837,800E
20101,882,624E
20091,591,266E
20081,703,327E
20071,627,125E
20061,676,432E
20051,570,019E
20041,506,099E
20031,516,185E
20021,580,059E
20011,360,420E
20001,317,837E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$). Interva. https://interva.co/dataset/fao-qv-944-58-1000-usd (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ethiopia: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (2000–2024) · Interva