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FAO · Agriculture

France: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$)

6.61M1000 USD · 2017-4.6% since 2007

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (1000 USD). Annual figures for France from 2000 to 2017.

20002017

Every year

YearValue (1000 USD)Note
20176,609,626E
20166,763,332E
20156,679,405E
20146,508,479E
20136,459,935E
20126,891,419E
20117,227,907E
20107,059,306E
20096,992,647E
20086,933,106E
20076,931,537E
20066,858,252E
20057,135,346E
20047,279,414E
20037,528,875E
20027,594,520E
20017,203,163E
20007,047,045E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$). Interva. https://interva.co/dataset/fao-qv-944-58-1000-usd (accessed 2026-11-14). catalog snapshot 2026-11-08.

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France: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (2000–2017) · Interva