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FAO · Agriculture

Italy: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$)

2.17M1000 USD · 2017-47.5% since 2007

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (1000 USD). Annual figures for Italy from 2000 to 2017.

20002017

Every year

YearValue (1000 USD)Note
20172,168,742E
20162,482,198E
20152,485,875E
20142,080,880E
20132,801,688E
20123,321,235E
20113,344,615E
20103,672,856E
20093,921,498E
20084,011,788E
20074,132,161E
20063,785,542E
20053,942,142E
20044,011,200E
20033,947,710E
20023,993,573E
20014,110,241E
20004,013,607E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$). Interva. https://interva.co/dataset/fao-qv-944-58-1000-usd (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Italy: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (2000–2017) · Interva