World Bank · Health

Mongolia: Consumption of iodized salt

75.10percent · 2018

Percentage of households which have salt they used for cooking that tested positive (>0ppm) for presence of iodine. Annual figures for Mongolia from 2000 to 2018.

20002018

Every year

YearValue (percent)Note
201875.1
201679.9
201379.8
201081
200583.1
200049.8

Source

Published by World Bank, produced by UNICEF. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

World Bank (2026). Consumption of iodized salt. Interva. https://interva.co/dataset/worldbank-consumption-of-iodized-salt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Mongolia: Consumption of iodized salt (2000–2018) · Interva