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FAO · Agriculture

Argentina: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC)

463.72M1000 SLC · 2024+268.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (1000 SLC). Annual figures for Argentina from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024463,718,694E
2023454,635,980E
2022391,900,516E
2021322,523,913E
2020298,058,914E
2019318,289,362E
2018192,045,781E
2017136,767,566E
2016204,090,360E
2015149,057,820E
2014125,693,053E
2013114,969,947E
201294,076,195E
201179,754,906E
201071,557,372E
200987,155,607E
200867,012,300E
200759,554,451E
200647,390,156E
200540,346,743E
200429,944,247E
200310,756,926E
20028,062,352E
20014,011,201E
20005,020,146E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC). Interva. https://interva.co/dataset/fao-qv-944-56-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Argentina: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (2000–2024) · Interva