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FAO · Agriculture

Cameroon: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC)

177.14M1000 SLC · 2024+16.2% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (1000 SLC). Annual figures for Cameroon from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024177,140,632E
2023177,713,974E
2022162,647,874E
2021160,832,981E
2020155,159,464E
2019147,905,721E
2018207,143,592E
2017171,311,748E
2016153,808,610E
2015141,668,900E
2014152,452,043E
2013125,308,763E
2012111,163,526E
2011111,159,166E
2010102,384,225E
2009146,262,580E
2008149,773,063E
2007115,215,363E
200698,059,928E
200591,751,949E
200488,660,497E
200381,131,604E
2002118,141,653E
2001125,669,385E
2000123,292,001E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC). Interva. https://interva.co/dataset/fao-qv-944-56-1000-slc (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Cameroon: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (2000–2024) · Interva