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FAO · Agriculture

Italy: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC)

1.84M1000 SLC · 2017-40.7% since 2007

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (1000 SLC). Annual figures for Italy from 2000 to 2017.

20002017

Every year

YearValue (1000 SLC)Note
20171,841,246E
20162,079,975E
20152,110,491E
20141,774,676E
20132,419,659E
20122,904,215E
20112,734,776E
20102,846,105E
20093,059,020E
20083,161,989E
20073,104,529E
20062,957,427E
20052,912,706E
20042,835,477E
20032,749,662E
20022,840,965E
20013,028,136E
20003,140,900E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC). Interva. https://interva.co/dataset/fao-qv-944-56-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Italy: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (2000–2017) · Interva