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FAO · Agriculture

Morocco: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC)

16.47M1000 SLC · 2024+6.7% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (1000 SLC). Annual figures for Morocco from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202416,468,904E
202317,055,028E
202216,359,294E
202117,070,837E
202016,476,949E
201915,656,236E
201815,593,509E
201715,086,477E
201614,731,671E
201512,839,326E
201415,429,182E
201316,918,783E
201213,553,393E
201113,046,400E
201012,370,104E
200912,534,503E
200813,497,500E
200711,040,961E
20069,458,806E
20058,348,596E
20048,399,150E
20038,610,000E
20029,163,000E
20017,003,500E
20006,513,307E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC). Interva. https://interva.co/dataset/fao-qv-944-56-1000-slc (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Morocco: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (2000–2024) · Interva