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FAO · Agriculture

Hungary: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC)

20.25M1000 SLC · 2017+13.0% since 2007

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (1000 SLC). Annual figures for Hungary from 2000 to 2017.

20002017

Every year

YearValue (1000 SLC)Note
201720,254,654E
201620,453,882E
201519,949,773E
201417,675,987E
201317,875,468E
201224,372,671E
201124,775,317E
201017,769,867E
200917,918,186E
200817,684,809E
200717,926,370E
200618,870,298E
200516,037,069E
200415,610,673E
200314,727,536E
200218,376,976E
200119,235,393E
200024,579,897E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC). Interva. https://interva.co/dataset/fao-qv-944-56-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Hungary: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (2000–2017) · Interva