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FAO · Agriculture

Ethiopia: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC)

36.26M1000 SLC · 2024+5.8% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (1000 SLC). Annual figures for Ethiopia from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202436,260,480E
202332,103,295E
202231,420,903E
202133,314,711E
202035,756,281E
201935,233,653E
201835,584,918E
201738,252,455E
201637,358,308E
201535,100,540E
201434,268,490E
201330,787,483E
201230,525,724E
201126,184,093E
201021,280,164E
200913,302,020E
20089,224,082E
20077,935,180E
20067,454,235E
20056,305,461E
20045,400,642E
20034,784,360E
20024,305,985E
20013,122,004E
20002,457,187E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC). Interva. https://interva.co/dataset/fao-qv-944-56-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ethiopia: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (2000–2024) · Interva