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FAO · Agriculture

Cabo Verde: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC)

919,7871000 SLC · 2024+85.7% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (1000 SLC). Annual figures for Cabo Verde from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024919,787E
2023760,930E
2022751,563E
2021606,599E
2020630,373E
2019638,818E
2018605,736E
2017629,311E
2016493,546E
2015491,960E
2014495,405E
2013485,419E
2012480,161E
2011480,587E
2010854,396E
2009796,029E
2008783,894E
2007652,811E
2006591,914E
2005496,662E
2004409,026E
2003405,000E
2002405,000E
2001450,000E
2000429,682E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC). Interva. https://interva.co/dataset/fao-qv-944-56-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) in other countries

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Cabo Verde: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (2000–2024) · Interva