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FAO · Agriculture

Bhutan: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC)

528,9031000 SLC · 2024+708.0% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (1000 SLC). Annual figures for Bhutan from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024528,903E
2023444,095E
2022349,830E
2021185,915E
2020222,293E
2019291,352E
2018248,492E
2017207,909E
2016163,594E
2015101,640E
201465,461E
201374,863E
2012106,960E
201143,160E
201054,443E
200940,992E
200850,000E
200742,588E
200653,560E
200567,500E
200492,941E
200384,370E
200292,842E
200194,579E
200081,458E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC). Interva. https://interva.co/dataset/fao-qv-1055-56-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Bhutan: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (2000–2024) · Interva