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FAO · Agriculture

Fiji: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC)

40,8981000 SLC · 2024+170.6% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (1000 SLC). Annual figures for Fiji from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202440,898E
20238,688E
202211,365E
20219,338E
202015,857E
201915,221E
201823,835E
201724,851E
201615,098E
201515,126E
201415,116E
201315,701E
201216,297E
201116,906E
201021,419E
200915,548E
200823,268E
200723,809E
200622,744E
200523,279E
200422,149E
200320,955E
200217,918E
200116,063E
200014,042E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC). Interva. https://interva.co/dataset/fao-qv-1055-56-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Fiji: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (2000–2024) · Interva