FAO · Agriculture

Madagascar: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC)

240.35M1000 SLC · 2024+41.5% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (1000 SLC). Annual figures for Madagascar from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024240,349,630E
2023237,694,707E
2022198,895,669E
2021196,747,253E
2020205,118,552E
2019195,950,547E
2018190,994,996E
2017185,041,705E
2016181,469,677E
2015175,403,175E
2014169,866,488E
2013187,788,247E
2012174,072,006E
2011168,091,707E
2010164,729,675E
2009161,503,153E
2008143,666,235E
2007124,194,053E
2006105,112,704E
200583,952,034E
200434,744,026E
200331,513,426E
200226,687,224E
200123,411,124E
200026,564,278E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC). Interva. https://interva.co/dataset/fao-qv-1055-56-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, MadagascarAPI and MCP

Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) in other countries

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Madagascar: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (2000–2024) · Interva