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FAO · Climate

Brazil: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O)

40.03kt · 2050+24.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O) (kt). Annual figures for Brazil from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205040.033F
203032.208F
202448.09E
202350.869E
202243.792E
202142.155E
202041.446E
201939.524E
201837.682E
201738.847E
201632.158E
201534.776E
201432.616E
201331.258E
201227.067E
201126.985E
201025.655E
200923.477E
200824.826E
200722.983E
200621.209E
200521.163E
200421.829E
200321.874E
200217.803E
200117.428E
200015.561E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Brazil: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O) (2000–2050) · Interva