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FAO · Climate

Chile: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O)

0.98kt · 2050+50.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O) (kt). Annual figures for Chile from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.98F
20300.798F
20240.454E
20230.441E
20220.45E
20210.527E
20200.488E
20190.552E
20180.607E
20170.585E
20160.652E
20150.615E
20140.583E
20130.653E
20120.567E
20110.664E
20100.598E
20090.523E
20080.552E
20070.481E
20060.619E
20050.692E
20040.704E
20030.663E
20020.629E
20010.594E
20000.502E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72342-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Chile: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O) (2000–2050) · Interva