FAO · Climate

Japan: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O)

1.61kt · 2050+46.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O) (kt). Annual figures for Japan from 2000 to 2050.

20002050

Every year

Year	Value (kt)	Note
2050	1.613	F
2030	1.942	F
2024	1.016	A
2023	1.04	A
2022	1.066	A
2021	1.099	A
2020	1.092	A
2019	1.114	A
2018	1.09	A
2017	1.098	A
2016	1.104	A
2015	1.153	A
2014	1.166	A
2013	1.196	A
2012	1.197	A
2011	1.173	A
2010	1.18	A
2009	1.213	A
2008	1.298	A
2007	1.318	A
2006	1.308	A
2005	1.375	A
2004	1.411	A
2003	1.367	A
2002	1.456	A
2001	1.458	A
2000	1.492	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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