FAO · Climate

Spain: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O)

3.99kt · 2050+153.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O) (kt). Annual figures for Spain from 2000 to 2050.

20002050

Every year

Year	Value (kt)	Note
2050	3.991	F
2030	4.021	F
2024	1.149	A
2023	1.149	A
2022	1.318	A
2021	1.628	A
2020	1.642	A
2019	1.466	A
2018	1.7	A
2017	1.4	A
2016	1.573	A
2015	1.513	A
2014	1.536	A
2013	1.664	A
2012	1.312	A
2011	1.566	A
2010	1.438	A
2009	1.421	A
2008	1.467	A
2007	1.518	A
2006	1.459	A
2005	1.403	A
2004	1.685	A
2003	1.642	A
2002	1.56	A
2001	1.574	A
2000	1.476	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72342-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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