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FAO · Climate

Kyrgyzstan: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O)

0.38kt · 2050+1.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O) (kt). Annual figures for Kyrgyzstan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.381F
20300.363F
20240.427E
20230.349E
20220.395E
20210.304E
20200.395E
20190.382E
20180.379E
20170.369E
20160.377E
20150.378E
20140.31E
20130.377E
20120.307E
20110.343E
20100.341E
20090.407E
20080.331E
20070.326E
20060.339E
20050.355E
20040.375E
20030.363E
20020.372E
20010.386E
20000.34E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72342-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, KyrgyzstanAPI and MCP

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Kyrgyzstan: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O) (2000–2050) · Interva