FAO · Climate

France: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O)

12.49kt · 2050+12.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O) (kt). Annual figures for France from 2000 to 2050.

20002050

Every year

Year	Value (kt)	Note
2050	12.488	F
2030	12.367	F
2024	13.445	A
2023	12.734	A
2022	10.869	A
2021	13.673	A
2020	10.846	A
2019	11.304	A
2018	11.374	A
2017	12.605	A
2016	11.085	A
2015	12.624	A
2014	14.488	A
2013	13.123	A
2012	13.558	A
2011	11.901	A
2010	12.312	A
2009	13.379	A
2008	14.254	A
2007	14.338	A
2006	12.668	A
2005	12.381	A
2004	13.763	A
2003	10.237	A
2002	13.257	A
2001	12.599	A
2000	13.528	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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