FAO · Climate

Norway: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O)

0.27kt · 2050+52.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O) (kt). Annual figures for Norway from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.275F
20300.272F
20240.172A
20230.142A
20220.198A
20210.182A
20200.182A
20190.182A
20180.118A
20170.173A
20160.18A
20150.18A
20140.171A
20130.146A
20120.158A
20110.146A
20100.164A
20090.158A
20080.185A
20070.169A
20060.171A
20050.183A
20040.206A
20030.193A
20020.194A
20010.221A
20000.232A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Norway: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O) (2000–2050) · Interva