FAO · Climate

Hungary: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O)

2.52kt · 2050-21.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O) (kt). Annual figures for Hungary from 2000 to 2050.

20002050

Every year

Year	Value (kt)	Note
2050	2.524	F
2030	2.486	F
2024	2.59	A
2023	3.015	A
2022	1.953	A
2021	2.775	A
2020	2.969	A
2019	2.996	A
2018	2.938	A
2017	2.893	A
2016	3.206	A
2015	2.724	A
2014	3.065	A
2013	2.608	A
2012	2.114	A
2011	2.566	A
2010	2.236	A
2009	2.544	A
2008	3.074	A
2007	1.979	A
2006	2.636	A
2005	2.868	A
2004	3.001	A
2003	1.752	A
2002	2.137	A
2001	2.6	A
2000	1.801	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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