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FAO · Climate

Brazil: Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter)

1.52Mt · 2050+42.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Brazil from 2000 to 2050.

20002050

Every year

YearValue (t)Note
20501,518,281.135F
20301,508,791.437F
2024872,355E
2023815,511.4E
2022892,644.5E
2021929,054.5E
2020922,737.75E
2019940,534.65E
20181,029,685.25E
20171,103,411.1E
20161,069,165.9E
20151,176,118.35E
20141,287,482.9E
20131,294,233.6E
20121,327,308.4E
20111,514,090.05E
20101,497,352.45E
20091,579,619.8E
20081,567,872.9E
20071,590,009.3E
20061,634,004.9E
20052,153,720.25E
20042,053,231.4E
20031,749,472.45E
20021,728,128.05E
20011,728,554.3E
20002,015,642.2E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-27-7245-t (accessed 2026-11-12). catalog snapshot 2026-11-08.

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Brazil: Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva