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FAO · Climate

Central African Republic: Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter)

25,645t · 2050+462.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Central African Republic from 2000 to 2050.

20002050

Every year

YearValue (t)Note
205025,644.764F
203019,173.295F
202421,342.605E
202320,949.5E
202220,339.55E
202125,132.8E
202029,822.65E
20194,931.3E
20184,741.55E
20174,559.5E
20164,560.05E
20153,999.05E
20145,037.45E
20134,103E
20125,677.65E
20115,594.6E
20105,612.75E
200914,340.15E
200813,922.7E
200713,784.65E
200613,750E
200512,650E
20048,800E
20037,975E
200210,120E
20019,350E
20008,525E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-27-7245-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Central African Republic: Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva