FAO · Climate

Uganda: Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter)

167,450t · 2050+184.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Uganda from 2000 to 2050.

20002050

Every year

YearValue (t)Note
2050167,450.201F
2030117,814.203F
2024126,500E
2023126,500E
2022127,050E
2021120,450E
2020121,550E
201997,350E
2018110,000E
201765,643.546E
201658,810.86E
201552,402.511E
201452,250E
201351,150E
201250,600E
201149,500E
201047,850E
200947,300E
200870,400E
200765,450E
200662,150E
200556,100E
200451,150E
200347,300E
200244,000E
200141,800E
200039,600E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-27-7245-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Uganda: Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva