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FAO · Climate

Kenya: Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter)

17,116t · 2050+6.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Kenya from 2000 to 2050.

20002050

Every year

YearValue (t)Note
205017,116F
203014,192.2F
202423,681.35E
202321,418.1E
202224,340.25E
202117,615.4E
202015,551.855E
201913,745.49E
201814,281.08E
201716,715.6E
201616,135.35E
201516,190.9E
201415,614.5E
201317,241.95E
201216,296.5E
201115,418.7E
201011,099.55E
200912,005.95E
20089,203.7E
20079,051.35E
200612,708.3E
20058,767E
20047,272.65E
20035,929.55E
20027,150E
20017,260E
20007,635.1E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-27-7245-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Kenya: Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva