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FAO · Climate

Colombia: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O)

0.72kt · 2050+42.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O) (kt). Annual figures for Colombia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.721F
20300.59F
20240.532E
20230.566E
20220.487E
20210.562E
20200.567E
20190.499E
20180.493E
20170.528E
20160.505E
20150.407E
20140.364E
20130.408E
20120.381E
20110.397E
20100.387E
20090.46E
20080.442E
20070.387E
20060.368E
20050.405E
20040.46E
20030.444E
20020.38E
20010.405E
20000.414E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Colombia: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O) (2000–2050) · Interva