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FAO · Climate

Japan: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O)

1.31kt · 2050-27.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O) (kt). Annual figures for Japan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.31F
20301.606F
20241.672E
20231.677E
20221.721E
20211.748E
20201.735E
20191.746E
20181.756E
20171.779E
20161.802E
20151.807E
20141.85E
20131.854E
20121.835E
20111.787E
20101.794E
20091.777E
20081.831E
20071.828E
20061.808E
20051.892E
20041.839E
20031.685E
20021.859E
20011.89E
20001.975E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Japan: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O) (2000–2050) · Interva