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FAO · Climate

Dominican Republic: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O)

0.24kt · 2050+55.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O) (kt). Annual figures for Dominican Republic from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.239F
20300.201F
20240.173E
20230.169E
20220.182E
20210.18E
20200.169E
20190.166E
20180.175E
20170.163E
20160.154E
20150.148E
20140.149E
20130.136E
20120.129E
20110.159E
20100.157E
20090.15E
20080.143E
20070.138E
20060.133E
20050.125E
20040.11E
20030.113E
20020.134E
20010.132E
20000.108E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72342-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Dominican Republic: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O) (2000–2050) · Interva