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FAO · Climate

Togo: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O)

0.05kt · 2050+28.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O) (kt). Annual figures for Togo from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.053F
20300.032F
20240.053E
20230.053E
20220.051E
20210.05E
20200.048E
20190.045E
20180.044E
20170.042E
20160.042E
20150.042E
20140.043E
20130.048E
20120.049E
20110.027E
20100.028E
20090.029E
20080.021E
20070.019E
20060.019E
20050.019E
20040.018E
20030.016E
20020.018E
20010.017E
20000.017E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Togo: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O) (2000–2050) · Interva