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FAO · Climate

Mali: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O)

0.58kt · 2050-1.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O) (kt). Annual figures for Mali from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.58F
20300.444F
20240.572E
20230.64E
20220.615E
20210.557E
20200.636E
20190.667E
20180.677E
20170.56E
20160.589E
20150.512E
20140.469E
20130.439E
20120.433E
20110.385E
20100.343E
20090.355E
20080.343E
20070.249E
20060.251E
20050.239E
20040.182E
20030.236E
20020.191E
20010.255E
20000.196E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72342-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Mali: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Direct emissions N2O) (2000–2050) · Interva