World Bank · Private Sector

Cameroon: Food exports

22.85percent · 2023+37.9% since 2013

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e. Annual figures for Cameroon from 1962 to 2023.

19722023

Every year

YearValue (percent)Note
202322.846
202217.505
202121.275
202023.856
201919.707
201819.616
201721.937
201645.122
201526.022
201417.484
201316.573
201217.134
201140.082
201024.431
200947.826
200832.285
200711.544
200612.017
200514.664
200418.762
200319.682
200220.597
200116.798
200014.941
199722.369
199624.287
199527.037
199020.448
198740.136
198652.481
198232.866
198047.955
197952.767
197874.247
197772.849
197664.704
197566.869
197469.63
197362.387
197263.197
197164.347
197074.954
196965.687
196869.35
196765.75
196662.109
196559.653
196463.849
196362
196258.985

Source

Published by World Bank, produced by United Nations, World Integrated Trade Solution, World Bank. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

World Bank (2026). Food exports. Interva. https://interva.co/dataset/worldbank-food-exports (accessed 2026-11-07). catalog snapshot 2026-11-07.

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Food exports in other countries

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Cameroon: Food exports (1962–2023) · Interva