World Bank · Private Sector

Mauritius: Food exports

52.32percent · 2025+57.7% since 2015

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e. Annual figures for Mauritius from 1970 to 2025.

19772025

Every year

YearValue (percent)Note
202552.319
202450.928
202349.274
202240.883
202140.347
202039.631
201936.297
201836.166
201739.085
201637.738
201533.175
201436.572
201340.323
201237.034
201134.326
201038.965
200934.124
200828.065
200728.642
200627.669
200532.621
200426.964
200326.644
200226.644
200125.054
200018.463
199924.343
199826.407
199727.932
199631.306
199528.945
199428.94
199329.29
199231.032
199131.217
199031.936
198935.128
198835.916
197874.023
197777.554
197681.343
197588.431
197491.613
197392.258
197296.303
197196.382
197098.098

Source

Published by World Bank, produced by United Nations, World Integrated Trade Solution, World Bank. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

World Bank (2026). Food exports. Interva. https://interva.co/dataset/worldbank-food-exports (accessed 2026-11-07). catalog snapshot 2026-11-07.

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Mauritius: Food exports (1970–2025) · Interva