World Bank · Private Sector

Georgia: Food exports

45.41percent · 2025+32.2% since 2015

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e. Annual figures for Georgia from 1996 to 2025.

19962025

Every year

YearValue (percent)Note
202545.409
202445.998
202340.327
202226.566
202130.588
202032.329
201931.067
201831.04
201731.027
201636.493
201534.351
201439.899
201337.772
201227.58
201120.501
201019.23
200926.277
200816.508
200723.999
200624.943
200534.903
200431.035
200335.2
200229.766
200125.465
200028.031
199926.265
199833.913
199731.735
199629.293

Source

Published by World Bank, produced by United Nations, World Integrated Trade Solution, World Bank. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

World Bank (2026). Food exports. Interva. https://interva.co/dataset/worldbank-food-exports (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Georgia: Food exports (1996–2025) · Interva