World Bank · Private Sector

Somalia: Food exports

93.73percent · 1982+4.7% since 1972

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e. Annual figures for Somalia from 1962 to 1982.

19621982

Every year

YearValue (percent)Note
198293.73
198197.511
198086.664
197988.572
197896.398
197790.408
197687.53
197590.303
197491.996
197388.538
197289.543
197186.058
197085.478
196683.984
196276.541

Source

Published by World Bank, produced by United Nations, World Integrated Trade Solution, World Bank. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

World Bank (2026). Food exports. Interva. https://interva.co/dataset/worldbank-food-exports (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Somalia: Food exports (1962–1982) · Interva