World Bank · Private Sector

Myanmar: Food exports

28.62percent · 2025-10.3% since 2015

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e. Annual figures for Myanmar from 1962 to 2025.

19622025

Every year

YearValue (percent)Note
202528.617
202436.671
202328.448
202226.74
202132.045
202028.501
201923.991
201827.627
201732.041
201637.323
201531.902
201426.903
201328.562
201233.516
201128.405
201017.311
199253.393
197664.2
197558.867
197452.657
197332.736
197253.631
197164.335
197065.811
196961.977
196858.255
196768.857
196672.016
196574.963
196477.1
196378.21
196277.099

Source

Published by World Bank, produced by United Nations, World Integrated Trade Solution, World Bank. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

World Bank (2026). Food exports. Interva. https://interva.co/dataset/worldbank-food-exports (accessed 2026-11-08). catalog snapshot 2026-11-07.

CSV, all countriesJSON, MyanmarAPI and MCP

Food exports in other countries

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Myanmar: Food exports (1962–2025) · Interva