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FAO · Climate

Central African Republic: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Indirect emissions N2O)

0.01kt · 2050+195.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Indirect emissions N2O) (kt). Annual figures for Central African Republic from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.013F
20300.01F
20240.009E
20230.01E
20220.01E
20210.009E
20200.01E
20190.005E
20180.005E
20170.004E
20160.004E
20150.004E
20140.004E
20130.003E
20120.004E
20110.004E
20100.004E
20090.007E
20080.006E
20070.006E
20060.006E
20050.006E
20040.005E
20030.005E
20020.005E
20010.004E
20000.004E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Central African Republic: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Indirect emissions N2O) (2000–2050) · Interva