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FAO · Climate

Mali: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Indirect emissions N2O)

0.06kt · 2050-31.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Indirect emissions N2O) (kt). Annual figures for Mali from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.061F
20300.039F
20240.128E
20230.112E
20220.125E
20210.118E
20200.11E
20190.122E
20180.114E
20170.113E
20160.09E
20150.073E
20140.058E
20130.053E
20120.046E
20110.048E
20100.043E
20090.046E
20080.024E
20070.024E
20060.025E
20050.023E
20040.016E
20030.017E
20020.014E
20010.012E
20000.008E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, MaliAPI and MCP

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Mali: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Indirect emissions N2O) (2000–2050) · Interva