FAO · Climate

Croatia: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Direct emissions N2O)

0.01kt · 2050-19.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Direct emissions N2O) (kt). Annual figures for Croatia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.011F
20300.012F
20240.009E
20230.006E
20220.008E
20210.01E
20200.011E
20190.01E
20180.008E
20170.012E
20160.014E
20150.012E
20140.01E
20130.01E
20120.016E
20110.013E
20100.009E
20090.011E
20080.011E
20070.011E
20060.012E
20050.009E
20040.012E
20030.01E
20020.013E
20010.012E
20000.011E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-75-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Croatia: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Direct emissions N2O) (2000–2050) · Interva