FAO · Climate

Germany: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Direct emissions N2O)

0.13kt · 2050+49.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Direct emissions N2O) (kt). Annual figures for Germany from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.125F
20300.134F
20240.109E
20230.075E
20220.118E
20210.121E
20200.113E
20190.083E
20180.092E
20170.09E
20160.084E
20150.089E
20140.097E
20130.098E
20120.116E
20110.099E
20100.095E
20090.127E
20080.125E
20070.116E
20060.13E
20050.151E
20040.182E
20030.188E
20020.16E
20010.178E
20000.17E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-75-72342-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Germany: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Direct emissions N2O) (2000–2050) · Interva