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FAO · Climate

Hungary: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Direct emissions N2O)

0.02kt · 2050+34.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Direct emissions N2O) (kt). Annual figures for Hungary from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.024F
20300.026F
20240.013E
20230.011E
20220.007E
20210.013E
20200.013E
20190.012E
20180.01E
20170.017E
20160.018E
20150.022E
20140.024E
20130.023E
20120.024E
20110.023E
20100.021E
20090.021E
20080.031E
20070.023E
20060.027E
20050.028E
20040.037E
20030.021E
20020.025E
20010.027E
20000.02E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-75-72342-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Hungary: Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Direct emissions N2O) (2000–2050) · Interva