FAO · Climate

France: Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Emissions CH4)

0.03kt · 2050-86.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Emissions CH4) (kt). Annual figures for France from 2000 to 2050.

20002050

Every year

Year	Value (kt)	Note
2050	0.028	F
2030	0.028	F
2024	0.182	A
2023	0.172	A
2022	0.163	A
2021	0.165	A
2020	0.192	A
2019	0.207	A
2018	0.179	A
2017	0.223	A
2016	0.198	A
2015	0.199	A
2014	0.205	A
2013	0.198	A
2012	0.307	A
2011	0.319	A
2010	0.275	A
2009	0.313	A
2008	0.256	A
2007	0.214	A
2006	0.229	A
2005	0.248	A
2004	0.282	A
2003	0.264	A
2002	0.264	A
2001	0.26	A
2000	0.296	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-27-72257-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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