IntervaOpen the desk

FAO · Climate

Uruguay: Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Emissions CH4)

0.33kt · 2050+36.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Emissions CH4) (kt). Annual figures for Uruguay from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.327F
20300.296F
20240.207E
20230.218E
20220.226E
20210.207E
20200.208E
20190.215E
20180.241E
20170.244E
20160.239E
20150.239E
20140.249E
20130.256E
20120.269E
20110.291E
20100.24E
20090.239E
20080.25E
20070.216E
20060.263E
20050.273E
20040.277E
20030.228E
20020.238E
20010.228E
20000.281E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-27-72257-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

JSON, UruguayAPI and MCP

Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Emissions CH4) in other countries

Rank Uruguay against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Uruguay: Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Emissions CH4) (2000–2050) · Interva