FAO · Climate

Algeria: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4)

2.37kt · 2050+6.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4) (kt). Annual figures for Algeria from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20502.374F
20302.19F
20241.95E
20231.95E
20221.95E
20211.488E
20201.998E
20192.137E
20182.108E
20172.294E
20162.23E
20151.962E
20141.786E
20131.867E
20122.104E
20111.807E
20101.897E
20091.997E
20081.088E
20071.966E
20061.928E
20051.733E
20042.173E
20032.213E
20021.512E
20011.985E
20000.19A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-1712-72257-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Algeria: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4) (2000–2050) · Interva