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FAO · Climate

Kenya: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4)

6.95kt · 2050+4.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4) (kt). Annual figures for Kenya from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20506.953F
20305.951F
20246.931E
20236.873E
20226.108E
20216.201E
20206.109E
20196.514E
20186.449E
20175.939E
20166.673E
20155.975E
20146.041E
20136.106E
20126.188E
20116.078E
20105A
20095.378E
20084.851E
20074.602E
20065.391E
20054A
20043.928E
20034.779E
20024.57E
20014.671E
20003A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-1712-72257-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Kenya: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4) (2000–2050) · Interva