FAO · Climate

Colombia: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4)

5.81kt · 2050+110.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4) (kt). Annual figures for Colombia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20505.811F
20304.577F
20242.486E
20232.769E
20222.776E
20212.673E
20202.624E
20193.069E
20182.742E
20172.769E
20162.76E
20152.559E
20142.759E
20133.208E
20123.158E
20113.057E
20102.747E
20093.035E
20083.111E
20073.074E
20063.006E
20052.968E
20043.19A
20033.006E
20022.842E
20012.988E
20002.39A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-1712-72257-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Colombia: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4) (2000–2050) · Interva