FAO · Climate

Japan: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4)

2.04kt · 2050+87.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4) (kt). Annual figures for Japan from 2000 to 2050.

20002050

Every year

Year	Value (kt)	Note
2050	2.039	F
2030	2.506	F
2024	0.931	A
2023	1.015	A
2022	1.015	A
2021	1.139	A
2020	1.084	A
2019	1.1	A
2018	1.02	A
2017	1.047	A
2016	1.086	A
2015	1.16	A
2014	1.232	A
2013	1.285	A
2012	1.255	A
2011	1.256	A
2010	1.224	A
2009	1.319	A
2008	1.509	A
2007	1.637	A
2006	1.647	A
2005	1.758	A
2004	1.661	A
2003	1.736	A
2002	1.891	A
2001	1.936	A
2000	2.008	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-1712-72257-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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