FAO · Climate

Türkiye: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4)

8.75kt · 2050+74.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4) (kt). Annual figures for Türkiye from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20508.751F
20309.517F
20245.428A
20235.436A
20225.234A
20214.849A
20205.24A
20195.037A
20184.973A
20175.045A
20165.028A
20155.318A
20146.577A
20137.343A
20126.834A
20117.119A
20106.696A
20098.8A
20087.908A
20077.815A
20068.984A
20059.239A
200410.975A
20039.944A
200210.015A
20019.71A
200010.394A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-1712-72257-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Türkiye: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4) (2000–2050) · Interva